Welcome to Joe Fortes Seafood & Chop House
At Joe Fortes Seafood & Chop House, located in the heart of Vancouver, a sophisticated dining experience awaits. Established with a vision to blend fresh, high-quality seafood and premium steaks, the establishment captures the essence of New American cuisine. Guests are treated to an inviting atmosphere enhanced by live piano music and exceptional service. Signature dishes like the tender filet mignon and succulent crab cakes showcase the culinary artistry, while the oyster selection from both coasts further emphasizes the commitment to quality and freshness. Joe Fortes is not just a restaurant; it’s a celebration of flavors and an embodiment of hospitality.
Joe Fortes Seafood & Chop House: Reviews & Ratings
Upscale fish and steak restaurant in downtown Vancouver. Happy hour menu 3 - 5 pm. Thoughtful service. I had crab and corn fritters, a half dozen oysters and a glass of the house red. The fritters were crunchy on the outside and soft inside, served with a mildly spicy dipping sauce. Oysters fresh and delicious. A great choice for an Upscale but not overblown steakhouse.
Love the experience here. Came here to celebrate a personal milestone. We ordered two appetizers and an entree each for the two of us. The lobster infused oil was amazing! The bread was a bit too dense for me but the flavour of the lobster oil was simply divine. This is a great place for with different tastes. Their seafood is, needless to say, top notch. But their steaks are also very delicious. We had a great time, and will come back for sure. The live piano was the cherry on top of the evening!
What a beautiful experience! This is one of the only restaurants in Vancouver, where I feel like I am in New York! The ambience, the food and the service was excellent and it truly was a unique experience for this city. I was craving the steak, though the fish and chips that my partner got were really good as well. I don’t think you can go wrong with whatever you choose.
Joe Fortes is worth checking out. While recently visiting Vancouver, we had the opportunity to eat there. With the beautiful decor, live piano music, and great service, there are few places better. We had a minor issue with our meal which was resolved promptly by a manager who offered a sincere apology and a complimentary dessert. We chose the creme brulee which turned out to be the best creme brulee we ever had - the perfect levels of creamy and sweet. Everything was so wonderful, we returned just 3 days later and ordered all the same dishes. We would definitely recommend the filet mignon or the New York striploin as both are very tender and juicy. The lobster oil / balsamic vinegar mix that is served with the bread is to die for. Great job from both Adam and Boyd who served us.
Joe Fortes is a sophisticated New American culinary delight that boasts a rich history and even richer flavors. The fish and chips were crisp, the steak tender, the crab cakes meaty, and the oysters fresh. The carrot cake, which our wonderful server noted as her favorite, was extraordinary and just the perfect sweetness. I took my two little brothers to Vancouver for a spontaneous getaway and they marked this fantastic dining experience as the highlight of our trip. What elevated our time here was certainly the superb hospitality of their enthusiastic and attentive crew. Not to mention the soulful tunes of the pianist playing at the staircase landing.
The atmosphere was absolutely amazing, and the quality of the food was truly impressive. One thing that really stood out was the bread served at the beginning—unlike many other places that only offer butter, they served it with their own unique lobster oil-based sauce. It was so different and incredibly delicious. You can really tell they pay attention to the details. Overall, it was a fantastic dining experience. Highly recommend!
Joe Fortes Seafood & Chop House is a renowned dining establishment in downtown Vancouver, celebrated for its classic American cuisine since 1985. Situated just off Robson Street, the restaurant offers a vibrant atmosphere with a rooftop garden, live piano music, and a bustling oyster bar. Executive Chef Ryan Green crafts dishes using premium ingredients from Pacific Northwest farmers and fishermen, featuring over 50 varieties of fresh fish, prime steaks, and thick-cut chops. The award-winning wine list boasts over 300 selections, complementing the diverse menu. With its exceptional service and commitment to quality, Joe Fortes has become a favorite among locals, tourists, and celebrities alike.
They have happy hour from 3-5pm. The oysters were super fresh and tasty at just 1.75 each. The lobster and shrimp rolls were also delicious and worth trying. Unfortunately, the cocktail shrimp wasn’t as fresh — the texture was a bit off, which was a letdown. Service was great though — staff were attentive and kept our table tidy throughout. Only downside is the tables are quite close together, and it got pretty noisy during happy hour.
Location
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777 Thurlow St, Vancouver, BC V6E 3V5, Canada Hotline: +1 604-669-1940
Welcome to Joe Fortes Seafood & Chop House, a quintessential dining destination nestled in the heart of downtown Vancouver, precisely at 777 Thurlow St. More than just a restaurant, Joe Fortes embodies a culinary experience that marries the seafood bounty of the Pacific with the robust flavors of expertly prepared steaks. With a captivating ambiance—enhanced by live piano music—the establishment unfolds as an upscale haven worthy of any celebration or casual meal alike.
As you step inside, rich decor and thoughtful service greet you, transforming every meal into a memorable occasion. Guests are often mesmerized by the harmonious balance of flavors showcased in their brunch and lunch menus. A must-try is the Steak & Eggs featuring an 8 oz sirloin that perfectly complements the garlic focaccia and hash browns, elegantly finished with béarnaise sauce. Meanwhile, the Poke Bowl dazzles with albacore tuna paired with fragrant jasmine rice and fresh mango, a dish that encapsulates the restaurant's commitment to freshness and quality.
- Seafood Excellence: The seafood offerings, such as the Salmon Cakes and crab and corn fritters, receive rave reviews, noted for their delightful textures and flavors. Diners have praised the freshness of the oysters, a true coastal treat that cannot be overlooked.
- Steakhouse Classic: Steak lovers won't be disappointed. The New York Striploin and Bone-In Rib Steak boast remarkable tenderness, served alongside indulgent truffle parmesan fries or decadent bacon horseradish mashed potatoes.
- Decadent Desserts: Complete your meal with a custard-like creme brulee that has earned the title of "best ever" from satisfied guests, showcasing the restaurant’s commitment to excellence even in the finale.
Testimonials reflect an unwavering admiration for Joe Fortes. Customers, like Emily Lu, highlight not only the exquisite food but the warm hospitality that enhances the entire dining experience. Similarly, Jacob’s visit with family was marked as a memorable highlight of their trip, thanks to the attentive service and captivating live music.
In Conclusion, if you're seeking a dining experience that effortlessly combines seafood and steak in an upscale setting, look no further than Joe Fortes Seafood & Chop House. With expertly crafted dishes, a welcoming atmosphere, and an unwavering commitment to customer satisfaction, this restaurant undoubtedly stands out as a culinary gem in Vancouver.